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APPETIZERS

 

HOUSE SPECIALTIES

  101. Egg Roll (2) ...............................2.00 202.

Seafood Combination......................9.95

  102. Fried Wonton (10) .....................3.75  

A combination of seafood & legs in a light sauce.

  103. Fried Chicken Wing (6)..............3.75 203. Crispy Shrimp....................................9.95
  104. Barbecued Spare Rib (4) ...........4.95 204.

Chicken & Beef Szechuan Style .......8.95

  106. Chicken Stick (4) ......................4.95 205. General Tso's Chicken ......................8.95
  107. Steamed or Fried Dumpling (8)..4.95   Chicken chunks in a hot ginger sauce.
  108. French Fries ..............................1.99 206.

Three Kind of Meat in Garlic Sauce..8.95

  109. Crab Cheese Rangoon (12)........4.95   Shredded pork, beef & chicken w. crunchy
  110. Fried Biscuit(10) .......................3.50   water chestnut, bamboo shoot & fresh green
        pepper in a garlic sauce.
   

SOUP

207. Happy Family...................................9.95
                                              Sm.     Lg.    
  111. Egg Drop Soup................1.75    3.25  

PORK

  112. Hot & Sour Soup.............1.75   3.25 302. Hot & Spicy Pork..............................7.99
  113. Wonton Soup...................1.75   3.25 303. Hunan Pork.......................................7.99
  114. House Special Soup...................5.99 304. Pork w. Vegetable.............................7.99
  115. Noodle Soup.............................5.99 305. Satay Pork.........................................7.99
      306. Mongolian Pork................................7.99
   

LUNCH SPECIAL

307. Pork w. Garlic Sauce........................7.99
   

Monday - Friday: 11:00 am - 3:00 pm

308. Szechuan Pork..................................7.99
   

Served with Egg Roll, Steamed Rice or Fried Rice

   
       

CHICKEN

   

PORK

401. Sweet & Sour Chicken......................7.99
  L02. Pork Chow Mein........................5.50 402. Almond Chicken...............................7.99
      403. Moo Goo Gai Pan (Chicken)............7.99
   

CHICKEN

404. Kung Pao Chicken............................7.99
  L03. Sweet and Sour Chicken.............5.50 405. Hot & Spicy Chicken........................7.99
  L04. Broccoli Chicken........................5.50 406. Chicken w. Vegetable.......................7.99
  L05. Moo Goo Gai Pan Chicken.........5.50 407. Satay Chicken...................................7.99
  L06. Mongolian Chicken.....................5.50 408. Broccoli Chicken..............................7.99
  L07. Chicken w. Cashew Nut.............5.50 409. Curry Chicken..................................7.99
  L08. Hunan Chicken...........................5.50 410. Garlic Chicken..................................7.99
  L09. Chicken Chow Mein...................5.50 411. Chicken w. Cashew Nut...................7.99
      412. Mongolian Chicken..........................7.99
   

BEEF

413. Lemon Chicken................................7.99
  L10. Beef w. Fresh Broccoli................5.50 414. Orange Chicken...............................7.99
  L11. Pepper Steak...............................5.50 415. Sesame Chicken...............................7.99
  L12. Hunan Beef.................................5.50    
  L13. Mongolian Beef...........................5.50  

BEEF

  L14. Beef Chow Mein.........................5.50 501. Broccoli Beef...................................7.99
      502. Hunan Beef......................................7.99
   

SEAFOOD

503. Pepper Beef.....................................7.99
  L15. Sweet & Sour Shrimp.................6.25 504. Mongolian Beef...............................7.99
  L16. Hunan Shrimp.............................6.25 505. Szechuan Beef.................................7.99
  L17. Mongolian Shrimp.......................6.25 506. Beef w. Mixed Vegetable................7.99
  L18. Shrimp Chow Mein.....................6.25 507. Beef w. Oyster Sauce......................7.99
  L19. Hot & Spicy Shrimp....................6.25 508. Hot & Spicy Beef............................7.99
  L20. Shrimp w. Fresh Broccoli............6.25 509. Sliced Beef in Garlic Sauce.............7.99
  L21. Shrimp w. Vegetable...................6.25    
       

SEAFOOD

   

LIGHT VEGETARIAN & DIETER ITEMS

601. Sweet & Sour Shrimp......................8.95
  701. Broccoli w. Garlic Sauce.............6.99 602. Kung Pao Shrimp............................8.95
  702. Steamed Mixed Vegetable..........6.99 603. Shrimp w. Lobster Sauce.................8.95
  703. Ma Po Tufu.................................6.99 604. Shrimp w. Cashew Nut....................8.95
  704. Tofu w. Chinese Mushroom........6.99 605. Vegetable Shrimp.............................8.95
  705. Tofu Family Style........................6.99 606. Hunan Shrimp..................................8.95
  706. Sautéed Green Bean....................6.99 607. Satay Shrimp....................................8.95
      608. Mongolian Shrimp............................8.95
      609. Broccoli Shrimp...............................8.95
      610. Szechwan Shrimp.............................8.95
      611. Shrimp w. Garlic Sauce..................,,8.95
         
       

CHOW MEIN

      801. House Combination Chow Mein......8.45
      802. Shrimp or Beef Chow Mein..............7.95
      803. Chicken or Pork Chow Mein............7.75
      804. Vegetable Chow Mein......................6.95
         
       

CHOP SUEY

      805. House Combination Chop Suey........8.45
      806. Shrimp or Beef Chop Suey...............7.95
      807. Chicken or Pork Chop Suey.............7.75
      808. Vegetable Chop Suey.......................6.95
         
       

FRIED RICE

      809. House Combination Fried Rice.........7.45
      810. Shrimp or Beef Fried Rice................6.95
      811. Chicken or Pork Fried Rice..............6.75
      812. Regular  Fried Rice...........................4.25
      813. Vegetable Fried Rice........................5.95
         
       

LO MEIN

      814. House Combination Lo Mein............7.45
      815. Shrimp or Beef Lo Mein...................6.95
      816. Chicken or Pork Lo Mein.................6.75
      817. Vegetable Lo Mein...........................5.95
         
       

EGG FOO YOUNG

      818. House Combination Egg Foo Young.8.45
      819. Shrimp Egg Foo Young.....................7.95
      820. Chicken or Pork Egg Foo Young......7.75
      821. Vegetable  Egg Foo Young...............6.95
         

 

 

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